Ingredients
Posted by David on Friday, November 9, 2007 at 6:00 AM.
This one, and the one that I'll post tomorrow, may both be a bit too literal for me, but they're interesting to see in this context.
This one, and the one that I'll post tomorrow, may both be a bit too literal for me, but they're interesting to see in this context.
ejuana, on Friday, November 9, 2007 at 9:48 AM:
Dude, this is so abstract.
Sarah, on Friday, November 9, 2007 at 8:06 PM:
Red onion?
David Adam Edelstein, on Tuesday, November 13, 2007 at 7:18 AM:
The Canadian gets it in one. Nice job identifying the exact kind of onion, too.